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Apt Resources is recruiting a Chef de Partie specializing in Levantine cuisine for a client in the Red Sea, Saudi Arabia. The role focuses on preparing authentic Levantine dishes, supporting menu planning and recipe development, supervising junior kitchen staff, maintaining kitchen cleanliness and food safety standards, and managing inventory and ingredient procurement.
Candidates should have at least 3 years of relevant experience, preferably a culinary diploma, and experience in an ultra-luxury hotel, resort, or fine-dining environment.
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