Server, Bartender ,Assistant Manager

Job Overview

We are seeking an energetic and personable Bartender, Server to join our dynamic hospitality team! In this role, you will be the heart of the bar area, creating memorable experiences for guests through exceptional service, expertly crafted drinks, and a lively atmosphere. Your enthusiasm and attention to detail will ensure every guest feels welcomed and valued.

Whether working in a fine dining setting, nightclub, or banquet environment, you’ll bring your passion for hospitality to every interaction, making each visit special. This paid position offers an exciting opportunity to develop your skills in a fast-paced, vibrant environment where teamwork and customer satisfaction are paramount.

Responsibilities

• Greet guests warmly and take drink orders with enthusiasm and professionalism.
• Prepare and serve a variety of beverages accurately, including cocktails, spirits, beer, wine, and non-alcoholic options.
• Maintain a clean and organized bar area, ensuring all tools and supplies are stocked and ready for service.
• Use POS systems such as Toast to process orders efficiently and handle cash or card transactions securely.
• Ensure compliance with food safety standards and proper food handling procedures at all times.
• Manage multiple tables or bar stations effectively through excellent time management skills during busy hours.
• Engage with guests to promote specials, upsell beverages, and enhance overall customer experience.
• Monitor guest behavior to ensure safety and responsible alcohol service in accordance with legal regulations.
• Collaborate with team members across food service, catering, banquet events, or nightclub settings to deliver seamless service.
• Assist in setting up for events such as banquets or private parties when needed.
• Follow all health regulations related to food safety and cleanliness standards consistently.

Skills

• Proven experience as a bartender in fine dining, nightclub, banquet, or food service environments preferred.
• Strong knowledge of POS systems such as Toast POS or Clover POS for efficient order processing.
• Excellent customer service skills with the ability to create a welcoming atmosphere for diverse guests.
• Effective time management skills to handle high-volume periods smoothly.
• Basic math skills for cash handling, retail math calculations, and accurate billing.
• Knowledge of food safety standards and proper food handling techniques.
• Experience with serving alcohol responsibly in compliance with legal regulations.
• Ability to work flexible hours including nights, weekends, and holidays as needed.
• Familiarity with beverage preparation techniques including brewing or mixing cocktails is a plus.
• Strong communication skills to coordinate effectively with team members across various roles within the hospitality industry. Join us if you’re passionate about delivering exceptional hospitality experiences! Bring your energy, enthusiasm, and dedication to our team - together we’ll create memorable moments that keep guests coming back!

Job Types: Full-time, Part-time

Pay: $7.25 - $20.00 per hour

Benefits

• Employee discount
• Flexible schedule

Work Location: In person