Area Manager – Fine Dining Restaurant Group

Position Overview

We are seeking a dynamic and experienced Area Manager to oversee multiple fine dining restaurants within our group. The ideal candidate will be passionate about hospitality, possess strong leadership skills, and ensure that each location consistently delivers exceptional guest experiences while achieving operational and financial excellence.

Key Responsibilities

• Operational Leadership
• Oversee daily operations across assigned restaurants, ensuring adherence to brand standards and service excellence.
• Implement and monitor SOPs for food quality, service, hygiene, and safety.
• Conduct regular site visits to assess performance and provide guidance.
• Team Management
• Recruit, train, and mentor restaurant managers and staff.
• Foster a culture of accountability, teamwork, and continuous improvement.
• Conduct performance reviews and support career development.
• Financial Performance
• Drive revenue growth and profitability across all outlets.
• Monitor budgets, P&L statements, and cost controls.
• Identify opportunities for efficiency and implement corrective measures.
• Guest Experience
• Ensure consistent delivery of premium fine dining experiences.
• Handle escalated guest concerns with professionalism and discretion.
• Champion initiatives to enhance customer satisfaction and loyalty.
• Strategic Planning
• Collaborate with senior leadership on expansion, marketing, and promotional strategies.
• Analyze market trends and competitor activity to maintain a competitive edge.
• Support innovation in menu development and service offerings.

Qualifications

• Bachelor’s degree in Hospitality Management, Business Administration, or related field.
• Minimum 5–7 years of multi-unit management experience in fine dining or luxury hospitality.
• Strong financial acumen with proven ability to manage budgets and drive profitability.
• Excellent leadership, communication, and interpersonal skills.
• Ability to thrive in a fast-paced, high-pressure environment.
• Flexibility to travel between locations and work evenings/weekends as required.

What We Offer

• Competitive salary and performance-based incentives.
• Opportunities for career growth within a prestigious restaurant group.
• A collaborative and innovative work environment.
• Benefits package including health coverage, dining privileges, and more.

Application Question(s)

• How many years of experience in F&B Sector
• Are you available to join immediately?
• Current or expected salary

Work Location: In person