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Landry's, LLC.
Lead the line. Bring bold flavors to life. Elevate every guest experience.
At Dos Caminos, vibrant Mexican cuisine, handcrafted cocktails, and energetic hospitality come together to create an unforgettable dining experience. We’re seeking a Sous Chef who can support daily kitchen operations, uphold exceptional culinary standards, and help develop a passionate, high-performing team.
If you thrive in a fast-paced environment, take pride in execution, and are passionate about delivering bold, authentic flavors, this is your opportunity to play a key role in the heart of the kitchen.
EOE
#LI-KJ1
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